Founded in 1991, Cherrybro is a vertically integrated broiler chicken company spanning grandparent stock, breeding stock, hatching, feed, farming, slaughtering, processing, and distribution.
According to its most recently disclosed quarterly report, the broiler segment accounted for 93.77% of revenue, with feed at 1.68%, chicks at 1.25%, merchandise at 2.52%, and other items at 0.79%.
Through its subsidiary CherryFood, acquired in 2017, the company has been expanding processed-food production and distribution using its own raw chicken meat, along with a home-meal-replacement lineup, as part of a strategy to reduce reliance on fresh-meat sales.
Its principal customers are B2B channels including large retailers, chicken franchise chains, institutional catering operators, and meat processors, which provides relative stability in demand forecasting.
Korea's broiler market is an oligopolistic structure dominated by leading integrators such as Harim and Maniker, and Cherrybro is counted among the top-tier players that focus specifically on chicken as a single core product.
The company operates its own feed mills in Iksan and Okcheon to manage feed quality and supply stability, and it positions antibiotic-free, eco-certified, and animal-welfare-certified production along with HACCP compliance as core competitive pillars.
Centered on its Jincheon headquarters and production base, the company operates slaughtering and processing facilities and has a history of participating in grading-system pilot programs for quality standardization. The business remains structurally sensitive to swings in fresh-meat prices.